Honey Chicken

Cube into bite sized pieces....

• 1.5 lb chicken breasts

Sprinkle evenly over the cubed chicken....

• 1 tsp salt
• 1 tsp pepper
• 1 tsp granulated garlic

Mix together the seasonings with the chicken on all sides, then add to a bowl and toss together with...

• 1/3 cup corn starch

In a large skillet with a dash of olive oil cook the chicken cubes in two batches, making sure they don't stick together until they're browned on all sides.

When all the chicken is done, remove from pan and set aside.

In the same pan add...

• 1/3 cup honey
• 1 tbsp soy sauce
• 1 clove garlic, minced
• 1 tbsp apple cider vinegar
• 1 tsp ginger
• 1/4 tsp red pepper flakes

Once the glaze has reached a boil for a minute, return the chicken to the pan until it's all thoroughtly coated in the sauce

Note: If the glaze is too thin, add 1/2 tsp cornstarch mixed into a slurry with 1 tsp water to thicken it some more until it sticks to the chicken.

Serve over rice and enjoy!