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Produce
  • 1 small onion
Meat & Seafood
  • 1 lb boneless, skinless chicken breasts
Dairy & Eggs
  • 8 oz cheddar cheese
  • 1 cup milk
Pantry
  • 8 oz elbow macaroni
  • 2 cans (10.5 oz each) condensed cream of chicken soup
  • 1 cup chicken broth
  • 1 jar (4 oz) diced pimentos

Baked Chicken Mac & Cheese

Prep
10M
Cook
1H
Time
1H 10M
Skill
Easy
Yield
8 servings
CUISINE
American
Price
$
It's a bit shocking how easy this is to prepare and the end result is delicious! Just throw everything together and let the oven do the heavy lifting. This simple and delicious recipe is great for kids and adults alike and the diced pimentos add some nice flavor and color.

Prep Steps

  • 8 oz cheddar cheese {do:shred}
  • 1 lb boneless, skinless chicken breasts {do:dice}
  • 1 small onion, finely {do:dice}

Mix

Preheat the oven to 350°F. In a large bowl, stir together...

  • 8 oz elbow macaroni, uncooked
  • 8 oz cheddar cheese, shredded
  • 2 cans (10.5 oz each) condensed cream of chicken soup
  • 1 cup milk
  • 1 cup chicken broth
  • 1 lb boneless, skinless chicken breasts, diced
  • 1 small onion, finely diced
  • 1 jar (4 oz) diced pimentos, with juices

Bake

Spread the mixture in a 9x13-inch baking dish and bake until the macaroni is tender, about 1 hour. Give everything a quick stir before serving.

Nutrition Per serving · estimated
390Calories
27gProtein
31gCarbs
17gFat
1gFiber
3gSugar
880mgSodium
Doesn't change when you scale the recipe.
https://www.cocamoo.com/recipe/baked-chicken-mac-cheese?preview=Ty5rXc2FvM7n Copy

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