Fresh Lemon Garlic Green Beans
Prep
10M
Cook
7M
Time
17M
Skill
Easy
Yield
CUISINE
Price
$

Take advantage of fresh picked produce this season with this simple but delicious appetizer. Good either hot or at room temperature. The combination of lemon garlic is a real winner. Also, the kids approve. These didn't stick around for very long before they were gone.
Prep Steps
- 1 lb fresh green beans {do:trim}
- 3 cloves garlic {do:mince}
Blanch
In a medium saucepan of salted boiling water, cook 4–5 minutes, until done to your liking...
- 1 lb fresh green beans, trimmed
Drain and rinse right away with cold water to stop the cooking, then pat dry.
Sauté
In a large skillet over medium heat, add...
- 1 tbsp olive oil
- 3 cloves garlic, minced
Cook about a minute, until fragrant. Add the green beans to the skillet along with...
- 2 tsp fresh lemon zest
Toss for a minute or two, until warmed through.
Finish
Remove from the heat and add...
- 1 tbsp fresh lemon juice
- Salt and pepper (to taste)
Toss and serve.