Brown Sugar Buttered Apple Cider

In small bowl mix together...

• 2 tbsp unsalted butter, softened
• 1/8 cup dark brown sugar
• 1 tsp pumpkin pie spice
• a pinch of kosher salt

In a small saucepan over medium heat add...

• 2 cups apple cider

Gently heat the cider until it's steaming and not boiling and then add about 1/4 of the cider to the butter mix and stir until incorporated.

Pour that butter and cider mixture back into the saucepan with the remaining hot cider and whisk to combine.

Split mixture between two mugs and top with...

• whipped cream (optional)
• a dusting of pumpkin pie spice (for garnish)

Serve and enjoy!