Marinated Steak Shish Kebabs

Combine in a bowl...

• 2 lbs sirloin steak, cubed
• 2 tbsp soy sauce
• 2 tbsp Worcestershire sauce
• 2 tbsp balsamic vinegar
• 1 tbsp vegetable oil
• 2 tsp garlic, minced
• 1 tsp onion powder
• 1/4 tsp black pepper

Marinate beef for at least 30 minutes or overnight.

When ready for grilling, prepare kebabs with your choice of alternating ingredients such as...

• Marinated cubed steak
• Multi-colored bell peppers
• Red onions (optional)
• Mushrooms (optional)
• Zucchini (optional)
• Cherry Tomatoes (optional)
• Pineapple (optional)

Cook over a grill or grill pan on high heat and brush with extra reserved marinade, turning kebabs every two minutes until fully cooked.

Serve and enjoy!