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  • 1 package gummi worms
  • 3 cups water
  • 1/2 tsp Christmas red food gel coloring
  • 1 package (6 oz) Black Cherry Jello

Klingon Gagh

Prep
10M
Cook
5M
Time
2H 15M
Skill
Easy
Yield
8 servings
CUISINE
Klingon
Price
$
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Cut lengthwise into quarters to create long, thin "serpent" strips...

  • 1 package gummi worms

Set worms aside, then bring to a boil...

  • 3 cups water

Stir in until completely dissolved...

  • 1/2 tsp Christmas red food gel coloring
  • 1 package (6 oz) Black Cherry Jello

Pour the mixture into a dark, "creepy" serving bowl. Refrigerate for about an hour, or until the Jell-O is cool and partially set.

Remove from the fridge. Fold in the cut gummy worms, ensuring they are fully coated.

Arrange several worms so they radiate from the center and drape over the edges of the bowl.

Return to the fridge until fully set. Serve like a dish of revenge — cold — to your favorite warriors.

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Author
Dave Joyce
What's a better April 1st dessert than a dish that is best served cold? Klingon serpent worms AKA - Gagh? Native to the Klingon homeworld of Qo'noS, this particular variety is active, squirmy, and packed in targ blood. Hope you give it a try!
https://www.cocamoo.com/recipe/klingon-gagh?preview= Copy

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