Blueberry Bomb Sweet Treat
Cook
1H
Total
9H 15M
Skill
Easy
Yield
12 servings
CUISINE
American
Price
$
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Preparation
Cut into 1-inch cubes and transfer to a 12x13" baking dish...
- 12 oz dinner rolls
Toss together in a bowl...
- 2 cups frozen blueberries
- 1 tbsp corn starch
Distribute corn starch covered blueberries evenly with the diced rolls.
In a medium bowl, mix together well...
- 12 eggs
- 2 cups milk
- 1 cup heavy cream
- 3/4 cup honey
- 1 tsp kosher salt
- 2 tsp vanilla extract
Pour egg mixture over bread in baking dish and then sprinkle over top with...
- 5 oz Twix candy bar, chopped
- 3/4 cup brown sugar
- 1/2 cup honey roasted pecans, chopped
- 2 tsp cinnamon
- 1 stick unsalted butter, diced into 1/4" chunks
Cover with foil and place in the refridgerator for 8 hours.
Baking & Serving
Preheat oven to 350ºF.
Bake casserole with foil cover on top for 30 minutes.
Remove foil and continue baking for another 25 minutes.
Remove from oven and let rest for 15 minutes, then serve and enjoy!
Complementary Recipes
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Author
Dave Joyce
A delicious French Toast Casserole elevated with juicy blueberries and a creamy custard. Finished with caramelized honey-roasted pecans & chopped Twix for a gourmet touch.
